Koi Gardens Vietnamese Cuisine Menu

Appetizers 13

• Green papaya Salad$10.50

  Green papaya salad. Green papaya, carrots and mint. Topped with beef jelly and fried shallots.

• Green Apple Salad$10.00

  Green apple salad. Green apple, carrots, mint. Topped with peanuts and fried shallots.

• Shrimp Tempura$10.50

  Shrimp tempura. 3 pieces of deep fried shrimp.

• Chicken Wings$10.50

  Vietnamese style chicken wings caramelized in a garlic pepper marinade.

• Salad Roll$8.00

  2 salad rice. Rice paper rolls with shrimp, pork, vermicelli noodles, mint leaves, bean sprouts, lettuce, chives and a side of peanut sauce.

• Vegetarian Salad Roll$8.00

  2 vegetarian salad rolls. Rice paper rolls with vegetables, shredded tofu and a side of peanut sauce.

• Crispy Roll$8.50

  3 crispy rolls. Crispy rolls with ground pork, shrimp, glass noodles, ear mushroom and a side of nuoc mam.

• Vegetarian Crispy Roll$8.50

  3 vegetarian crispy rolls. Crispy rolls with tofu, taro root, finely chopped vegetables and a side of ginger soy sauce.

• House Special Combo$14.00

  Shrimp and chicken salad roll, Shrimp tempura, beef dumpling, pork egg roll and French fried. Served with a especially sweet chili sauce, Peanut, Ket chup Lettuce and pickled carrot and daikon.

• Poststickers$8.50

  Dumpling filled with ground beef, fresh vegetables and seasonings. Served with a especially sweet chili sauce.

• Crab Puffs (6)$9.00

  Deep Fried Wonton Skin wrap with imitation crab and cream cheese inside.

• Walnut Shrimp$25.00

  Fried Shrimp with walnut mixed with mayo sauce on top of lettuce.

• Salt & Pepper Squid$25.00